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Dish Food
Dosa
Dosa is a widely enjoyed South Indian preparation made from a fermented batter and served in many regional and contemporary forms.
Key points
- Strongly associated with southern India
- Commonly made from fermented rice-and-lentil batter
- Served with accompaniments such as chutney and sambar
Sources and verification
- [1] Explore India and Facts of India — National Portal of India, National Informatics Centre, Ministry of Electronics and Information Technology, Government of India Government Portal View source
Last verified: 25/10/2026
